СОСТОЯНИЕ ВСЕМИРНЫХ ГЕНЕТИЧЕСКИХ РЕСУРСОВ ЖИВОТНЫХ В СФЕРЕ ПРОДОВОЛЬСТВИЯ И СЕЛЬСКОГО ХОЗЯЙСТВА

By: Contributor(s): Material type: TextPublication details: Rome (Italy) FAO 2010Description: 512 p. col. illus., tablesISBN:
  • 978-92-5-405760-6
Title translated: The State of the World's Animal Genetic Resources for Food and AgricultureSubject(s): Other classification:
  • 636 F73951(E)
  • 636 F73951(E)
Online resources:
Summary: Summary (Ru)Summary: This report is the first global assessment of the status and trends of animal genetic resources and of the state of institutional and technological capacity to manage these resources. It provides a basis for renewed efforts to ensure that the commitments to the improved management of genetic resources set out in the World Food Summit Plan of Action are realized.Other editions: ; ;
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Annexes on the attached CD-ROM. See also related pub. (brief, 37 pp.) AN 433251

Summary (Ru)

This report is the first global assessment of the status and trends of animal genetic resources and of the state of institutional and technological capacity to manage these resources. It provides a basis for renewed efforts to ensure that the commitments to the improved management of genetic resources set out in the World Food Summit Plan of Action are realized.

Russian

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